Obesity in America is expected to rise to 3 out of 4 people by 2025. Read more at FoodFreedom.news and FastFood.news

The food giants are in business to make products that are “simply irresistible” – despite the health concerns. Read more at Addiction.news and Evil.news

When McDonald’s is ready to harvest their potatoes, they have to put them in giant atmospheric controlled sheds – the size of football stadiums – because they are not edible for six weeks. “They have to off gas all the chemicals in them.” Read more at FastFood.news and Addiction.news

Sugar is addictive. “The more sugar they add to our food, the more we buy it.” Read more at Addiction.news and FastFood.news

Artificial intelligence and advanced automation are everywhere including our farm fields and kitchens. How will robots change the way we grow, harvest and cook our food? Read more at Robotics.news and Glitch.news

Everyone knows fast food isn’t exactly the healthiest thing, but you might be surprised about these top 15 secrets fast food companies don’t want you to know. Read more at FastFood.news and Organics.news

What is the Antibiotic Apocalypse? What is it all about? And how dangerous is it? Stay informed at Medicine.news and DrugCartels.news

The terrifying, disturbing secrets of McDonalds…

What 200 calories looks like: Junk food vs. Healthy food…

15 ‘healthy’ foods you’re eating that aren’t actually healthy: