Food
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Surveys show that a vast majority of Americans are in favor of increased food labeling. But when it comes to things like gluten, GMO’s and DNA, do Americans really know the difference?
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Health authorities in Canada have approved the sale of GMO salmon that grow three times faster than natural fish, making it the first genetically altered animal to be allowed for consumption in the country.
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You spend a good portion of your life in your home – why not make it as clean and healthy as you can? Learn how to avoid common household toxins, for you and your families health:
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What will happen if antibiotics lose their effectiveness?
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Germany makes a big strategic move that can potentially cripple the US:
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So what, exactly, is in the vitamins, herbs and superfood supplements that we buy? When these are sold most of us automatically assume they are safe. And while the natural products industry actually does have a good safety record, especially when you contrast it with all of the people killed by Big Pharma every year […]
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The wheat berries are organic hard white wheat. To soak: Put 3 cups wheat berries and 3 Tbsp apple cider vinegar in a glass dish. Cover with water and let sit overnight or for about 12 hours. Rinse grains using a fine mesh strainer and allow to dry COMPLETELY before grinding into flour. (Wet grain […]
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Environmental groups are calling for a national reduction in agricultural chemical use as pesticides are increasingly being tied to childhood illnesses such as cancer, autism, and developmental disabilities. Meanwhile, the crops chemical industry is undergoing an unprecedented wave of consolidation, and as a result, increasing chemical pollution worldwide. DuPont, the second largest seed company, recently […]
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Americans love hamburgers. Although these sandwiches aren’t exactly prized for being healthy, a recent study unearthed ingredients lurking inside our patties that are as foreign to hamburgers as actual ham. The report comes from the California-based food analytics company Clear Labs, which sampled 258 hamburger products including ground beef, frozen patties, fast food and veggie […]
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Researchers at Duke University have developed an antibody that combats cancer cells while preserving healthy cells. The treatment may provide an alternative option to current immunotherapies that have nasty side effects, the researchers claim. The paper, published in the journal Cell Reports, is the most recent in a string of studies conducted by the researchers. […]
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